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Reserva – Chardonnay

91+ Points, Dean Tudor, Wine Writers’ Circle of Canada
92+ Points, Guía Palacio de Hierro, MEXICO
92 Points, James Suckling USA. June 2015

Enólogos: María Eugenia Baigorria y Sergio Giménez

Varietal: 100 % Chardonnay

Origen: Tunuyán, Valle de Uco, Mendoza

Color: Amarillo pálido con destellos verdosos e intenso brillo

Aromas: frutas cítricas y tropicales (banana y mango)

En boca: fresco con buen equilibrio de acidez

Guarda: 50%  del vino permaneció en barricas de roble americano durante 5 meses.

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Reserva – Chardonnay

91+ Points, Dean Tudor, Wine Writers’ Circle of Canada
92+ Points, Guía Palacio de Hierro, MEXICO
92 Points, James Suckling USA. June 2015

Winemakers: María Eugenia Baigorria and Sergio Giménez

Varietal: 100% Chardonnay

Origin: Tunuyán, Uco Valley, Mendoza

Colour: Pale yellow with greenish hues and intense shine.

Aromas: citrus and tropical fruits (banana and mango)

On the palate: fresh with a good balance of acidity

Aging: 50% of the wine remained in American oak barrels for 5 months.

, ,

Reserva – Chardonnay

91+ Points, Dean Tudor, Wine Writers’ Circle of Canada
92+ Points, Guía Palacio de Hierro, MEXICO
92 Points, James Suckling USA. June 2015

Enólogos: María Eugenia Baigorria e Sergio Giménez

Castas: 100% Chardonnay

Origem: Tunuyán, Valle do Uco, Mendoza

Cor: Amarelo pálido com tons esverdeados e brilho intenso.

Aromas: frutas cítricas e tropicais (banana e manga)

Na boca: fresco com um bom equilíbrio de acidez

Envelhecimento: 50% do vinho permaneceu em barricas de carvalho americano por 5 meses.